Gluten Free Sliced White Bread 200g

Water, starch (corn, rice), rice flour, sourdough (rice flour, buckwheat flour, water), grain (sunflower seeds 3,7%, linseed 1,2%, chia seeds 2%), rice syrup, rapeseed oil, thickeners: xanthan gum, hydroxypropyl methyl cellulose; yeast, fiber Psyllium, tigernuts flour, salt.
Suitable for people intolerant to gluten.

INGREDIANTS
Nutritional value per 100 g of product
Energy 1109 kJ/ 264 kcal
Fat 7,6 g
of which saturates 0,8 g
Carbohydrate 41 g
of which sugars 3,6 g
Fibre 7,5 g
Protein 8,1 g
Salt 1,3 g

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